Welcome Spring - we've missed you!
Our Country Hearts is celebrating the new season with tasty food.
Coconut-Encrusted French Toast
Our thick-cut toast dipped in buttermilk & egg, then rolled in coconut & Panko breadcrumb. Grilled golden brown.
A Louisiana Creole dish with Spanish & French influences. Made with chicken, shrimp, sausage, rice, and vegetables. Full of flavor, but not hot.
A customer favorite! Fresh burger with caramelized onions and Swiss on grilled Rye.
Have you ever had Coconut Cake?
If you have, then you know it's one of the most delicate, tasty cakes available. If not, then you're MISSING OUT! It's light, fluffy, delicious, and only available in April.
Hope to see you soon!