Lunch

🍓 June Lunch Highlights

Fresh strawberries, avocado, and pulled pork take center stage on this month’s lunch menu, alongside plenty of Our Country Hearts favorites!

🆕 New June Features

Strawberry Pork – Homemade pulled pork sautéed with fresh sliced strawberries, finished with a balsamic glaze and served with your choice of coleslaw, French fries, or mashed potatoes.

California Burger – Topped with mild salsa, avocado slices, and cheddar-jack cheese.

Chicken Bacon Avocado Salad – Spinach and lettuce topped with chicken, avocado, tomato, cucumber, and cheddar cheese.

Avocado Melt – Crispy chicken, bacon, avocado, cheddar cheese, and Boom Boom sauce on grilled sourdough.

Strawberry Stacker – Fresh sliced strawberries, oven-roasted turkey, melted brie, and strawberry mayonnaise on grilled sourdough.

🐷 Pulled Pork Favorites

Pulled Pork Dinner – Slow-cooked, hand-pulled pork served with coleslaw, French fries, and pickle chips.

Pulled Pork Sandwich – A classic piled high on a toasted bun.

Pork Rachel Sandwich – Pulled pork on grilled rye with Swiss cheese, coleslaw, and Thousand Island dressing.